Wedding Cake Sechelt Gibsons BC
Sunshine Coast BC



Carrot Cake

Chai Tea Cake

Chocolate Cake

Chocolate Chip Cake

Coconut Cake

Earl Grey Tea Cake

Red Velvet Cake

Spice Cake

Vanilla Bean Cake

All cake flavours are available either gluten-free OR vegan

except our Carrot Cake (available gf only).

Our Chocolate cake is available GF & Vegan!


Chocolate Ganache*

Creamy Chocolate

Creamy Coconut

Creamy Vanilla

Lemon Curd

Raspberry Chocolate Ganache*

Salted Caramel

Vanilla Raspberry*

Whipped Cream & Berries (not ideal for outdoor weddings & events or for lower tiers of large cakes)

*Available vegan

All fillings are gluten-free

FROSTING FLAVOURS (can also be used as cake filling)

Chocolate Ganache*

Chocolate Frosting

Cookie Butter Frosting

Cream Cheese Frosting

Nutella Frosting

Peanut Butter Frosting*

Vanilla Frosting*

Whipped Cream

(not ideal for outdoor/summer)

*Available vegan

All frostings are gluten-free except Cookie Butter

Only our Vanilla Frosting can be coloured!  Others are varying colours depending on flavour

Dietary Restrictions

Please note that our vegan cakes are only available in a one-tier size.

Our gluten-free cakes are available at an additional $5 per 8 cake servings.

None of our flavours contain nuts, with the exception of our Peanut Butter & Nutella fillings.

While we do our best to avoid allergens, our products are never guaranteed to be entirely allergen-free, as we do use wheat, dairy, eggs, nuts, and other allergens in our kitchen.​

We are working on developing cake flavours that are both gluten-free AND vegan, however we currently only offer our chocolate cake as both gluten-free & vegan.

We are working on developing flavours that are keto- and diabetic-friendly but do not currently offer sugar-free cakes.

However, our Swiss Meringue Buttercream does contain 75% less sugar than an American Buttercream!  Email us with questions about how to choose options from our menu that are a bit lower in refined sugar.